This is a single unit course.
This unit describes the skills and knowledge required to develop strategies to manage organisational systems that ensure products and services are delivered and maintained to standards agreed by the organisation.
It applies to individuals who supervise the provision of quality customer service within an organisation’s procedures framework by others. At this level, individuals must exercise considerable discretion and judgement, using a range of problem-solving and decision-making strategies.
Upon successful completion of the unit, you will be issued with a Statement of Attainment in partial completion of the BSB51915 Diploma of Leadership and Management.